Regen Protein Project
Understanding How Livestock Management Shapes the Quality of Our Food
A New Project
The Nutrient Density Alliance and Edacious are leading an innovative new project to explore how livestock production practices influence the nutritional quality of animal products—including beef, poultry, pork, and dairy.
How It Works
Nutrient Density Alliance producer members who raise livestock are invited to participate by submitting their products for advanced nutritional testing. Enrollment is open on a rolling basis!
Participants will receive:
Detailed nutrient profiles of their products
Side-by-side comparisons with conventionally raised samples
Access to aggregated project findings that highlight observed variability across production systems
This research is an early assessment—focused on capturing real-world data at retail. While it won’t yet explain all the reasons for nutrient variation, it provides valuable insights to guide future investigations and decision-making.
